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Avocado Cheese Bagels

April 25, 2021 by Village Kids Kitchen Leave a Comment

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Avocado Cheese Bagels

This quick and easy bagel recipe was shared by Evangeline (age 9).

Avocado cheese bagels are a yummy breakfast. You can use different kinds of bagels. We used onion bagels. Other types of bagels that taste good with avocado and cheese are everything bagels and cheese bagels.

Avocado Cheese Bagel Ingredients

These are the ingredients. You can use normal garlic instead.

Cut Bagel in Half

First, you cut the bagel in half. You can use a knife or a bagel slicer. A bagel slicer is a little safer.

Cut Slices of Cheese

Slice the cheese until you have enough to cover your bagel.

Put Cheese Slices on Bagel

Now put the cheese on the bagel halves.

Melt Cheese on Bagels

Toast the bagels until the cheese melts. This might take 1 to 5 minutes depending on how thick you made your cheese slices.

Mash Avocado Collage

Now slice the avocado and scoop it in a bowl. Then mash the avocado with a fork.

Add garlic to avocado

Add 1/4 tsp garlic and stir.

Spread Avocado onto Cheese

Now spread the avocado mix onto the bagel.

Brush Oil on Avocado

Now brush olive oil gently onto the bagel.

Sprinkle Parmesan onto bagel

Now sprinkle grated parmesan cheese onto the bagel. You can grate it yourself if you want with fresh parmesan or you can use the kind that comes in a shaker.

Avocado Cheese Bagels

I hope you enjoy your breakfast!

Avocado Cheese Bagels

Avocado Cheese Bagels

Village Kids Kitchen
Shared by: Evangeline (age 9)
Avocado cheese bagels are a good breakfast. You can use different kinds of bagels. We used onion bagels. Other types of bagels that taste good with avocado and cheese are everything bagels and cheese bagels.
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 5 minutes mins
Course Breakfast

Ingredients
  

  • bagel
  • avocado
  • cheddar cheese
  • olive oil
  • parmesan cheese
  • 1/4 tsp garlic

Instructions
 

  • Slice the bagel in half.
  • Place cheese slices over both halves of bagel.
  • Toast bagel for 1-5 minutes until cheese melts.
  • Meanwhile, mix 1/4 tsp garlic with half an avocado and spread on bagel (can be used for 2-3 bagels).
  • Brush or drizzle olive oil over avocado.
  • Sprinkle parmesan cheese on top.

Filed Under: Breakfast, Vegetarian Tagged With: Evangeline S.

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