This is a delicious recipe for Cookie Dough Hummus contributed by Piper (age 12). Here are the ingredients!

In this video, Piper will show you how to make this yummy dip for apples. She is assisted by her friend Evangeline (age 11).

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Cookie Dough Hummus

Shared by: Piper (age 12)

Chickpeas are a great source of protein. This yummy recipe can be used as a dip for apples or other fruits and veggies!

Course Snack

Prep Time 10 minutes minutes

Servings 4 people

Author Village Kids Kitchen

Ingredients

• 1 can (15 oz) garbanzo beans
• 1/3 cup peanut butter (or any nut butter)
• 1/3 cup maple syrup (or to taste)
• 1/2 cup chocolate chips

Instructions

• Drain garbanzo beans and save the liquid.
• Blend garbanzo beans, peanut butter, and maple syrup in blender.
• Add in 2 tablespoons leftover liquid (or until it reaches the desired consistency).
• Stir in the chocolate chips.

The post Cookie Dough Hummus appeared first on Village Kids Kitchen.

This fun tortilla pizza recipe was shared by Evangeline (age 9).

Tortilla pizzas are easy to make. If your kids don’t like cheese or are allergic to cheese, you can do some without cheese. You can also use other toppings, but we just used pepperoni and olives.

These are the ingredients we are going to use. You don’t have to use string cheese. We were just out of the big block of mozzarella. Oops?

These are the tools. You might also need a cutting board. We like to use a box grater.

To start making tortilla pizzas, put tortilla on a cookie sheet. Preheat oven to 375 F. You don’t have to use both types of tortillas. Some people in our family like flour tortillas and some like corn.

Then you spread the sauce.

Grate as much cheese as you need. Be careful of your fingers. Or your hands. Bwahahahahaha!

Then sprinkle the cheese onto the tortillas.

Then cut the pepperoni in halves or fourths. Sorry about the photobombing dog! (But not really. <whisper whisper>)

Put on any toppings you want. We just did pepperoni and olives. You could also do pineapple, mushrooms, Canadian bacon, bell pepper,…

Put the tortilla pizzas in the oven for about 10 minutes. You will know they are ready when the cheese starts getting bubbly and the tortilla starts getting a little crispy.

When the tortilla pizzas are done, let them cool off before you eat them.

Cut them in fourths before you serve them. You can serve the pizzas with parmesan cheese and red chili flakes if you want!

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Tortilla Pizzas

Shared by: Evangeline (age 9)

Tortilla pizzas are easy to make. If your kids don’t like cheese or are allergic to cheese, you can do some without cheese. You can also use other toppings, but we just used pepperoni and olives.

Prep Time 5 minutes minutes

Cook Time 10 minutes minutes

Author Village Kids Kitchen

Ingredients

• flour tortillas (can also use corn for gluten-free)
• jar of pizza sauce
• mozzarella (we used string cheese or could leave off for dairy-free)
• pepperoni, olives, any toppings you want!

Instructions

• Preheat oven to 375 F.
• Place tortillas on cookie sheet.
• Spread about 1-2 tbsp sauce on tortilla.
• Grate mozzarella and sprinkle on top of sauce.
• Add toppings.
• Bake for 10 minutes.
• Let cool before serving.

The post Tortilla Pizzas appeared first on Village Kids Kitchen.